Tropical Sun Arrowroot - 100 grams

Arrowroot is a fine white powder that is extracted from the root of a tropical plant also known as arrowroot.

It is often used to thicken puddings, sauces,glazes and other cooked foods. Arrowroot is more easily digested than wheat flour and has about twice the thickening power. Unlike corn starch which tastes chalky if undercooked, arrowroot is tasteless and becomes clear when cooked - ideal therefore when making deserts.

A useful alternative where there is a wheat allergy. Also use as a substitute for corn starch.

Tropical Sun Baking Powder - 150 grams

Baking Powder is a raising agent; it is used to lighten the texture and increase the volume of baked goods.

When mixed with liquid, baking powder causes a bread or cake to rise by forming carbon dioxide bubbles.

Tropical Sun Bicarbonate of Soda - 200 grams

Also known as baking soda, it is a rasing agent, used to lighten the texture and increase the volume of baked goods.

When combined with acidic ingredients such as cream of tartar, buttermilk, yoghurt or molasses, it caused carbon dioxide bubbles to be released. These bubbles in turn make dough or batter rise whilst baking.

Tropical Sun Cassava Flour 1KG

Cassava  [Manihot esculenta, also called manioc] is one of the 10 most important food plants, and the most important starchy root or tuber of the tropics. It originated in Central or South America, possibly Brazil, and was domesticated and widely distributed well before the time of Columbus.

Subsequent distribution has established cassava as a major crop in eastern and western Africa, in India, and in Indonesia.
The chief use of cassava is as a boiled vegetable.

It is also a source of flour, called farinha in Brazil and gari in western Africa, and of toasted starch granules, the familiar tapioca.

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Tropical Sun Cassava Flour 1KG bag

Cassava  [Manihot esculenta, also called manioc] is one of the 10 most important food plants, and the most important starchy root or tuber of the tropics.

It originated in Central or South America, possibly Brazil, and was domesticated and widely distributed well before the time of Columbus. Subsequent distribution has established cassava as a major crop in eastern and western Africa, in India, and in Indonesia.

The chief use of cassava is as a boiled vegetable. It is also a source of flour, called farinha in Brazil and gari in western Africa, and of toasted starch granules, the familiar tapioca.

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Tropical Sun Chicken Seasoning - 100 grams

A pungent blend of herbs  and spices that can be used to flavour chicken dishes of any nationality. You can use this seasoning to marinate chicken before roasting or grilling; season chicken stews and soupls and enhance chicken salad.

Tropical Sun Premium Coconut Milk - 400ml

Use it to give your soup, curries and stews either a big burst or a subtle hint of natural coconut flavour

Tropical Sun Yellow Gari 1.5 K bag

Yellow Gari is a West African staple traditionally made from fermented, gelatinised cassava tubers.

Because most varieties of cassava contain toxins that must be eradicated before they can be eaten, cassava is generally not eaten raw. Fresh cassava is processed into yellow gari just a few days after harvest otherwise it is no longer suitable for consumption.

Yellow Gari is usually a popular accompaniment to a vegetable or fish stew.

Tropical Sun Garlic Salt - 100 grams

A pungent blend of garlic powder and salt. A versatile ingredient, it can be used to season just about anything.

Sprinkle it on saleds, stir fries, green vegetables, tomatoes and potatoes. Use it to prepare soups, stews, casseroles, eggs and pasta. Add it to marinades and dips. Shake it over hamburgers, steaks and chicken.

Tropical Sun Hot Pepper Sauce 220ml

Tropical Sun Hot Pepper Sauce brings you the original Caribbean flavour and heat. This hot sauce authentically made in the West Indies using an age-old recipe, is a mix of freshly picked Scotch Bonnet peppers, fiery Habanero Peppers and locally blended spices.

La sauce chaude à poivre du soleil tropical t'apporte la saveur et la chaleur des Caraïbes originales. Cette sauce chaude authentiquement fabriquée en Indes occidentales en utilisant une recette historique, est un mélange des Scotch Bonnet peppers fraîchement sélectionnés, des poivres ardents de habanero et des épices localement mélangées.

Tropical Sun Lafu 1KG bag

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Tropical Sun Meat Seasoning - 100 grams

A pungent blend of herbs  and spices that can be used to flavour meat dishes of any nationality. It is ideal for ground beef, pork or lamb. Try it in a meatloaf; use it to season taco and hamburger meat; or use it to marinate meat before grilling, baking or frying.

Tropical Sun Mixed Herbs - 30 grams

A fragrant blend of basil, marjoram, savory, parsleyand thyme.

You can use Tropical Sun mixed herbs to add flavour to most savoury dishes and it is widely used in vegetable, meat, chicken and fish dished; also excellent for soups and sauces.

Tropical Sun Black Pepper [Ground] - 100 grams

Centries ago pepper was so valuable and rare that it was even used as currency.

Now abundant, the world's most popular spice is a berry that grows in grape-like clusters on the pepper plant. The berry is processed to three types of peppercorn - black, white and green. Black pepper is the most common — and the strongest, being slightly hot with a subtle hint of sweetness.

Tropical Sun Pepperpot Seasoning - 100 grams

Caribbean cooking is a fusion of cultures and tastes. It reflects the ingredients of the indigenous Tainos and Caribs and the diverse group of Caribbean settlers including Africans. Asian Indians, Arabs, Chinese, Spanish, French, Dutch and British.

Pepperpot soup is a prime example of Caribbean cuisine that has developed as a result of this unique blend of culinary influences.

Tropical Sun Pork Seasoning - 100 grams

— a pungent blend including salt, coriander, cumin, onion, ginger, pepper, pimento, thyme, mustard, chilli, marjoram and parsley that can be used to flavour pork dishes of any nationality.

Tropical Sun  Pounded Yam 1.5KG

Pounded Yam, also known as Iyan or Fufu Flour, is a popular Nigerian food. Customarily, yams are peeled and ground using pestle and mortar to produce pounded yam flour.

Tropical Sun Pounded Yam allows you to bypass this time consuming and laborious step without sacrificing the flavour and freshness that the traditional method gives.

Pounded yam is often served as an accompaniment to Egusi [melon] Soup, Ila [okra] Soup and other soups and stews.

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Tropical Sun Seasoning Salt - 100 grams

Tropical Sun Vegetable Seasoning - 100 grams

A flavourful blend that will give any vegetable or vegetable dish some zest. Invigorate broccoli, cauliflower, green beans, potatoes, yams or any of your favourites. It will also add essence to you vegetable casseroles, soups and salads.

If steaming your vegetables, sprinkle this vegetable seasoning on them after cooking. If boiling or simmering vegetables, add this seasoning to the water in which you are cooking.

Tropical Sun Yam Flour 1.5 KG bag

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