Abena's SHITO Black Pepper Sauce [Mild or Hot - please select below]  180 Grams

SORRY —  currently OUT OF STOCK

LIEBE SHITO Black Pepper Sauce [Mild or Hot - please select below]  378 Grams

Ingredients: Fish, Shrimps, Pepper, Spices, Sunflower Oil

Encona CAJUN Hot Pepper Sauce - 142ml

For over 40 years Encona Hot Pepper Sauces have been prepared in the Caribbean using only freshly picked peppers combined with locally blended island spices. The cuisine of the Caribbean is a diverse mixture of culinary influences; Encona Cajun Hot Pepper Sauce features a unique blend of cayenne peppers and spices to give an American or South American flavour

Delicious as a condiment with meat, fish or vegetables, Creole Yellow Pepper Sauce can also be used to add the flavour of tropical spice to everyday cooking.

Pendant plus de 40 années des sauces chaudes à poivre d'Encona ont été préparées dans les Caraïbes en utilisant seulement les poivres fraîchement sélectionnés combinés avec les épices localement mélangées d'île. Le cuisine des Caraïbes est un mélange divers des influences culinaires ; La sauce chaude à poivre d'Encona Cajun comporte un mélange unique des poivres et des épices de poivre de cayenne pour donner une saveur américaine ou sud-américaine. Délicieux comme un condiment avec de la viande, des poissons ou des légumes, sauce jaune créole à poivre peut également être employé pour ajouter la saveur de l'épice tropicale à la cuisine journalière.

Guyanese Cassareep Cassava Sauce 425 grams
For pepper pot

Cassareep: Sauce de Cassave

Guyanese cuisine is appetizing, spicy, and delicious. Spices and herbs are used in abundance, and one-dish meals occupy an important place in Guyanese cuisine. These dishes, sometimes called "poor man food," are nourishing, inexpensive, and very easy to prepare.

Guyanese men and women both enjoy cooking, each trying to outdo the other in excellence. Pepperpot, considered a national dish, is a combination of different meats (beef, pork), spices, a dash of sugar, lots of onions, and cassareep (a sauce made from fermented juice from the bitter cassava plant); it is eaten with rice or bread.

Product of Guyana
Also adds colour and taste to chow mein, fried rice and BBQ

Encona CREOLE Yellow Pepper Sauce - with mustard 142ml

For over 40 years Encona Hot Pepper Sauces have been prepared in the Caribbean using only freshly picked peppers combined with locally blended island spices.

Encona Creole Yellow Pepper Sauce is made to an authentic recipe from thye Island of Barbados featuring a blend of Scotch Bonnet Peppers, spices and mustard seeds.

Delicious as a condiment with meat, fish or vegetables, Creole Yellow Pepper Sauce can also be used to add the flavour of tropical spice to everyday cooking.

Walkerswood Tangy Jamaican Escoveitch Pickle Sauce 180 ml

Escoveitch  is a tangy pickle sause traditionally poured over fried fish.
This sauce is also a superb marinade for chicken or seafood salads. Warm and pour over.
Makes a spicy dressing when mixed with oil.

Escoveitch est un poisson frit par excédent traditionnellement versé tangy de sause de conserves au vinaigre. Cette sauce est également une marinade superbe pour des salades de poulet ou de fruits de mer. Fait un dressage épicé une fois mélangé à de l'huile.

Tropical Sun Hot Pepper Sauce 220ml

Tropical Sun Hot Pepper Sauce brings you the original Caribbean flavour and heat. This hot sauce authentically made in the West Indies using an age-old recipe, is a mix of freshly picked Scotch Bonnet peppers, fiery Habanero Peppers and locally blended spices.

La sauce chaude à poivre du soleil tropical t'apporte la saveur et la chaleur des Caraïbes originales. Cette sauce chaude authentiquement fabriquée en Indes occidentales en utilisant une recette historique, est un mélange des Scotch Bonnet peppers fraîchement sélectionnés, des poivres ardents de habanero et des épices localement mélangées.

Encona  Jamaican JERK Sauce 142ml

The technique of "jerking" is unique to the Caribbean Island of Jamaica.

For centuries this exotic combination of spices and chillies has ben used as a marinade to tenderise meat and add flavour before barbecuing or grilling the meat over the bark of the Allspice tree.

This sauce has been especially blended to capture all the flavours of the traditional Jerk recipe and encapsulate them in a convenient table sauce. This aromatic and mildly spiced sauce is equally delicious with meat, fish or vegetables, as a basic with grills or as an ingredient.

Walkerswood Spicy Jamaican Jerk Barbecue Sauce 500 ml

Marinate you meat or poultry with generous amounts of sauce. Brush on more during grilling.

Sauce À Barbecue.  Vous mariner viande ou volaille avec des quantités généreuses de sauce. Brosse sur plus pendant griller.

Matouk's Kuchela 385 grams

This exotic blend of unripened mangoes, East indian spices and West Indian peppers, provides a mouth-watering dimension to any recipe. A traditional condiment with curries and tandoories. Excellent with bean salads, cold cuts, dips, poultry and rice dishes.

Ce m?nge exotique des mangues non m?, ?ces indiennes est et poivres indiens occidentaux, fournit une dimension d'bouche-arrosage ?'importe quelle recette. Un condiment traditionnel avec des caris et des tandoories. Excellent avec des plats de salades d'haricot, de coupes froides, de immersions, de volaille et de riz.

Temporarily Out Of Stock

Source: Trinidad & Tobago 

Ghana Best Palm Fruit Concentrate 400 grams tin

Product of Ghana

Ghana Best Palm Fruit Concentrate 800 grams tin

Product of Ghana

Encona THAI Sweet Chilli Sauce - 142ml

Chillies were first introduced into Thailand from South America during the sixteenth century and today chilli sauce or "Man Prick", as it is known locally, is a universal favourite which can be found on the table at every meal.

Encona Thai Sweet Chilli Sauce is prepared to an original recipe which combines a blend of chillies and garlic with sugar and lime juice to provide a delicious, gently spiced, sweet sauce.

Traditionally served with spring rolls, fried chicken and cold meats it is equally delicious as a condiment with western foods.

Encona THAI Sweet Chilli Sauce 220ml

Chillies were first introduced into Thailand from South America during the sixteenth century and today chilli sauce or "Man Prick", as it is known locally, is a universal favourite which can be found on the table at every meal.

Encona Thai Sweet Chilli Sauce is prepared to an original recipe which combines a blend of chillies and garlic with sugar and lime juice to provide a delicious, gently spiced, sweet sauce.

Traditionally served with spring rolls, fried chicken and cold meats it is equally delicious as a condiment with western foods.

Encona WEST INDIAN Original Hot Pepper Sauce - 142ml

For over 40 years Encona Hot Pepper Sauces have been prepared in the Caribbean using only freshly picked peppers combined with locally blended island spices.

This is the original and definitive Caribbean Hot Pepper Sauce and is equally delicious as a condiment with meat, fish or vegetables, Creole Yellow Pepper Sauce can also be used to add the flavour of tropical spice to everyday cooking.